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| Winn-Dixie Stores, Inc. Ice Cream, French Quarter Praline |
Beyond Better Foods, LLC
P.B. Cookie & Brownie Dough Ice Cream, P.O. Cookie & Brownie Dough
|
|
|---|---|---|
| Calories |
243 kcal
Lowest
|
274 kcal
|
| Protein |
2.9 g
|
6.3 g
Highest
|
| Fat |
12.9 g
Lowest
|
24.2 g
|
| Saturated fat |
6.4 g
Lowest
|
12.6 g
|
| Carbohydrates |
32.9 g
|
17.9 g
Lowest
|
| Sugars |
27.1 g
|
1.1 g
Lowest
|
| Sodium |
100 mg
Lowest
|
105 mg
|
| Ingredients | MILK, CREAM, LIQUID SUGAR, SKIM MILK, CARAMEL SAUCE (CORN SYRUP, SUGAR, WATER, NONFAT MILK SOLIDS, BUTTER (CREAM, SALT], MOLASSES, SALT, PECTIN), PRALINE PECANS (SUGAR, PECANS, BUTTER (CREAM, SALT], CORN SYRUP, … | CREAM, WATER, ERYTHRITOL, PEANUTS, EGG YOLKS, NON-GMO SOLUBLE CORN FIBER, XYLITOL, MILK PROTEIN CONCENTRATE, DUTCHED COCOA, COCONUT OIL, PEANUT OIL, VEGETABLE GLYCERIN, ALMONDS, VANILLA EXTRACT, BUTTER, MILK, MONO & DIGLYCERIDES, … |
| Allergens | — | — |