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Milton G. Waldbaum Company
Wisconsin Part-Skim Ricotta Cheese
|
L & J General International
100% Grated Parmesan Natural Cheese
|
|
|---|---|---|
| Calories |
145 kcal
Lowest
|
500 kcal
|
| Protein |
9.7 g
|
40 g
Highest
|
| Fat |
9.7 g
Lowest
|
30 g
|
| Saturated fat |
6.5 g
Lowest
|
20 g
|
| Carbohydrates |
6.5 g
|
0 g
Lowest
|
| Sugars |
3.2 g
|
0 g
Lowest
|
| Sodium |
242 mg
Lowest
|
1500 mg
|
| Ingredients | PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, STABILIZER (MODIFIED CORN STARCH, GUAR GUM, CARRAGEENAN), SALT. | PARMESAN CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), POWDERED CELLULOSE AND CORN STARCH (ADDED TO PREVENT CAKING), POTASSIUM SORBATE (ADDED TO PROTECT FLAVOR), |
| Allergens | — | — |