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| Revolution Foods, Inc. Spaghetti Marinara | Raley's Chicken Pesto Par-Baked Crust Topped With Mozzarella Cheese, Chicken, Artichoke, Turkey Bacon And Pesto Pizza, Chicken Pesto | |
|---|---|---|
| Calories |
176 kcal
Lowest
|
307 kcal
|
| Protein |
5.9 g
|
12.9 g
Highest
|
| Fat |
3.5 g
Lowest
|
17.1 g
|
| Saturated fat |
0.6 g
Lowest
|
3.6 g
|
| Carbohydrates |
28.8 g
|
26.4 g
Lowest
|
| Sugars |
2.4 g
|
0 g
Lowest
|
| Sodium |
200 mg
Lowest
|
393 mg
|
| Ingredients | NOODLE POUCH: DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT GLUTEN, SOYBEAN OIL. SAUCE POUCH: WATER, CONCENTRATED CRUSHED TOMATOES, EXTRA VIRGIN OLIVE OIL, SUGAR, … | INGREDIENTS: DOUGH (SOY FLOUR, WHEAT FLOUR, RICE FLOUR, EXTRA VIRGIN OLIVE OIL, SALT, MOTHER YEAST), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), … |
| Allergens | — | — |