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| Basic American Foods, Inc. Au Gratin Potatoes With A Traditional Savory Sauce, Au Gratin | Gilster-Mary Lee Corporation Au Gratin Made With Real Potatoes | |
|---|---|---|
| Calories |
355 kcal
Lowest
|
357 kcal
|
| Protein |
6.5 g
|
7.1 g
Highest
|
| Fat |
0 g
|
0 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
77.4 g
Lowest
|
78.6 g
|
| Sugars |
3.2 g
|
0 g
Lowest
|
| Sodium |
1742 mg
Lowest
|
2071 mg
|
| Ingredients | POTATOES, CORN STARCH, MODIFIED CORN STARCH, SALT, WHEY, CONTAINS 2% OR LESS OF: NATURAL CHEDDAR CHEESE FLAVOR, NATURAL BLUE CHEESE FLAVOR, ONION POWDER, GARLIC POWDER, PARSLEY, SPICE, MALTODEXTRIN, CORN SYRUP … | INGREDIENTS: DEHYDRATED POTATO WITH PRESERVATIVE (SODIUM BISULFITE), CORN STARCH, MALTODEXTRIN, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONTRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 20% OR LESS OF WHEY, CHEDDAR CHEESE … |
| Allergens | — | — |