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| Byerly Foods International Cake Square | |
|---|---|
| Calories |
362 kcal
|
| Protein |
3.8 g
|
| Fat |
25 g
|
| Saturated fat |
11.2 g
|
| Carbohydrates |
32.5 g
|
| Sugars |
23.8 g
|
| Sodium |
238 mg
|
| Ingredients | CHOCOLATE SPONGE CAKE (SUGAR, CAKE FLOUR [BLEACHED WHEAT FLOUR], SUGARED EGG YOLKS [EGG YOLKS, SUGAR], WHOLE EGGS, CAKE SHORTENING [SOYBEAN OIL, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, VEGETABLE MONO- & DIGLYCERIDES, … |
| Allergens | — |