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	DAIFUKU Daifuku, Red Bean Cake
Calories	273 kcal
Protein	3.6 g
Fat	0 g
Saturated fat	0 g
Carbohydrates	63.6 g
Sugars	30 g
Sodium	18 mg
Ingredients	WATER, SUGAR,GLUTINOUSRICE FLOUR, RED BEANS, CORN STARCH, POTATO STARCH, TAPIOCA STARCH, AGAR AGAR, GLUCOSE, SODIUM ACETATE,SODIUM LACTATE, ENZYME (AMYLASE).
Allergens	—