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| Hannaford Bros. Co. Steak Sauce | Mrs. Clark's Foods, Inc. Buffalo Sauce | |
|---|---|---|
| Calories |
88 kcal
Lowest
|
94 kcal
|
| Protein |
0 g
|
0 g
|
| Fat |
0 g
Lowest
|
9.4 g
|
| Saturated fat |
—
|
0 g
|
| Carbohydrates |
17.6 g
|
6.2 g
Lowest
|
| Sugars |
17.6 g
|
0 g
Lowest
|
| Sodium |
1765 mg
Lowest
|
2188 mg
|
| Ingredients | TOMATO PUREE (WATER, TOMATO PASTE), DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, RAISIN PASTE, RAISIN JUICE CONCENTRATE, SPICES AND HERBS, CARAMEL COLOR, DRIED GARLIC AND ONION, XANTHAN GUM, CITRIC ACID, … | CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, NATURAL FLAVOR, GARLIC POWDER), WATER, SOYBEAN OIL, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, FOOD STARCH … |
| Allergens | — | — |