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| Hy-Vee, Inc. Light French Reduced Fat Salad Dressing, Light French | Stonewall Kitchen Ltd. Buffalo Aioli, Buffalo | |
|---|---|---|
| Calories |
147 kcal
Lowest
|
562 kcal
|
| Protein |
0 g
|
0 g
|
| Fat |
2.9 g
Lowest
|
62.5 g
|
| Saturated fat |
0 g
Lowest
|
6.2 g
|
| Carbohydrates |
29.4 g
|
0 g
Lowest
|
| Sugars |
23.5 g
|
0 g
Lowest
|
| Sodium |
912 mg
Lowest
|
1125 mg
|
| Ingredients | TOMATO PUREE (WATER, TOMATO PASTE), VINEGAR, SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, DRIED ONION, XANTHAN GUM, PHOSPHORIC ACID, DRIED … | CANOLA OIL, PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, WATER, SALT, NATURAL FLAVOR, GARLIC), SALTED EGGS (WHOLE EGGS, SALT), WHITE VINEGAR, GARLIC POWDER, MUSTARD POWDER, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SUGAR, WATER, … |
| Allergens | — | — |