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| Renaissance Food Group, LLC Spinach & Goat Cheese Salad Bowl | Akiyama Tsukemono California Akiyama, Pickled Cabbage | |
|---|---|---|
| Calories |
171 kcal
|
21 kcal
Lowest
|
| Protein |
5.3 g
Highest
|
3.5 g
|
| Fat |
12.3 g
|
0 g
Lowest
|
| Saturated fat |
2.5 g
|
0 g
Lowest
|
| Carbohydrates |
11.8 g
|
3.5 g
Lowest
|
| Sugars |
3.3 g
|
0 g
Lowest
|
| Sodium |
118 mg
Lowest
|
705 mg
|
| Ingredients | KALE, SPINACH, WILD MAINE BLUEBERRY VINAIGRETTE (HIGH OLEIC SUNFLOWER OIL, RED WINE VINEGAR, FILTERED WATER, LIGHTLY FILTERED CANE JUICE, BROWN RICE SYRUP, BLUEBERRY JUICE CONCENTRATE, LEMON JUICE CONCENTRATE, SEA SALT, … | CABBAGE, CUCUMBER, CARROT, WATER, RED PEPPER, SALT, MONOSODIUM GLUTAMATE, CITRIC ACID. |
| Allergens | — | — |