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| Rotella's Italian Bakery Inc. Italian Cookout Bread, Italian | Concept 2 Bakers Artisan Ciabatta Rolls, Artisan Ciabatta | |
|---|---|---|
| Calories |
266 kcal
Lowest
|
298 kcal
|
| Protein |
10.9 g
Highest
|
8.5 g
|
| Fat |
2.3 g
Lowest
|
4.3 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
48.4 g
Lowest
|
55.3 g
|
| Sugars |
1.6 g
|
0 g
Lowest
|
| Sodium |
500 mg
Lowest
|
638 mg
|
| Ingredients | UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT GLUTEN, FULLY REFINED SOYBEAN OIL, SALT, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), … | ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OLIVE POMACE OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, EXTRA … |
| Allergens | — | — |