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| Valley Fine Foods Company Lobster Ravioli, Lobster | Riviana Foods Inc. Alphabets No. 51 Pasta | |
|---|---|---|
| Calories |
260 kcal
Lowest
|
357 kcal
|
| Protein |
11 g
|
12.5 g
Highest
|
| Fat |
10 g
|
1.8 g
Lowest
|
| Saturated fat |
4.5 g
|
0 g
Lowest
|
| Carbohydrates |
27 g
Lowest
|
73.2 g
|
| Sugars |
3 g
|
0 g
Lowest
|
| Sodium |
180 mg
|
0 mg
Lowest
|
| Ingredients | FILLING: COOKED LOBSTER (LOBSTER MEAT, SALT), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED … | SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID |
| Allergens | — | — |