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| Hy-Vee, Inc. Shiitake Mushroom & Quinoa Soup, Shiitake Mushroom & Quinoa | US Foods, Inc. Chicken Flavored Base | |
|---|---|---|
| Calories |
49 kcal
Lowest
|
167 kcal
|
| Protein |
0.8 g
Highest
|
0 g
|
| Fat |
2.0 g
|
0 g
Lowest
|
| Saturated fat |
0.4 g
|
0 g
Lowest
|
| Carbohydrates |
6.5 g
Lowest
|
33.3 g
|
| Sugars |
1.6 g
|
0 g
Lowest
|
| Sodium |
429 mg
Lowest
|
17833 mg
|
| Ingredients | WATER, ONION, CARROTS, ROASTED RED PEPPERS (RED BELL PEPPERS, WATER, SALT, CITRIC ACID), CELERY, QUINOA, DEHYDRATED SHIITAKE MUSHROOM, SOYBEAN OIL AND EXTRA VIRGIN OLIVE OIL, GREEN ONION, VEGETABLE BROTH POWDER … | SALT, CORN STARCH, SUGAR, MALTODEXTRIN, PALM OIL, CHICKEN FAT, MONOSODIUM GLUTAMATE, ONION POWDER, CONTAINS 2% OR LESS OF HYDROLYZED CORN PROTEIN, TURMERIC AND EXTRACTIVE OF TURMERIC (COLOR), SPICE EXTRACTIVES, GARLIC … |
| Allergens | — | — |