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| Hy-Vee, Inc. Pizza Crust | JYC International, Inc. Chicken Spring Rolls | |
|---|---|---|
| Calories |
262 kcal
|
148 kcal
Lowest
|
| Protein |
6.2 g
|
6.9 g
Highest
|
| Fat |
3.9 g
Lowest
|
4.2 g
|
| Saturated fat |
0.8 g
|
0.5 g
Lowest
|
| Carbohydrates |
47.7 g
|
22.9 g
Lowest
|
| Sugars |
6.2 g
|
1.6 g
Lowest
|
| Sodium |
554 mg
|
334 mg
Lowest
|
| Ingredients | ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, DEXTROSE, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA), … | FILLINGS: CABBAGE, CHICKEN, CARROT, ONION, CELERY, VEGETABLE OIL, SESAME OIL, SUGAR, AND NO MORE THAN 2% EACH OF SOY FLOUR, BROWN RICE, SEASONING, SALT, CORN STARCH. CRUST: BLEACHED WHEAT FLOUR, … |
| Allergens | — | — |