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| Hy-Vee, Inc. Mushroom Pasta Sauce |
Wakefern Food Corporation
Basil Pesto, Basil
|
|
|---|---|---|
| Calories |
80 kcal
Lowest
|
414 kcal
|
| Protein |
0.8 g
|
8.6 g
Highest
|
| Fat |
7.2 g
Lowest
|
39.7 g
|
| Saturated fat |
1.2 g
Lowest
|
8.6 g
|
| Carbohydrates |
3.2 g
Lowest
|
3.5 g
|
| Sugars |
3.2 g
|
0 g
Lowest
|
| Sodium |
144 mg
Lowest
|
362 mg
|
| Ingredients | TOMATO SAUCE, EXTRA VIRGIN OLIVE OIL, MUSHROOMS, SPICES, NATURAL FLAVORS, SALT. | BASIL, EXTRA VIRGIN OLIVE OIL, IMPORTED PECORINO ROMANO CHEESE (SHEEP'S MILK, SALT, ENZYMES, CELLULOSE, CORN STARCH [TO PREVENT CAKING]), PUMPKIN SEEDS, GARLIC, SEA SALT, LEMON JUICE CONCENTRATE, BLACK PEPPER. |
| Allergens | — | — |