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| L. J. Minor Corp. Chicken Base | ASIAN MEALS Asian Meals, Malaysian Rice Noodle Soup Bowl, Ginger Spring Onion | |
|---|---|---|
| Calories |
250 kcal
|
219 kcal
Lowest
|
| Protein |
16.7 g
Highest
|
5.7 g
|
| Fat |
16.7 g
|
1.9 g
Lowest
|
| Saturated fat |
—
|
0.9 g
|
| Carbohydrates |
33.3 g
Lowest
|
42.9 g
|
| Sugars |
16.7 g
|
0 g
Lowest
|
| Sodium |
12667 mg
|
314 mg
Lowest
|
| Ingredients | CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, SUGAR, CHICKEN FAT, HYDROLYZED (CORN AND WHEAT GLUTEN, SOY) PROTEINS, DRIED WHEY, MALTODEXTRIN, LESS THAN 2% OF NATURAL FLAVORS, HYDROGENATED COTTONSEED OIL, CORN … | SOUP BASE: WATER, SOYA SAUCE (WATER, SOYBEAN, SALT, SUGAR, CARAMEL COLOR), OYSTER SAUCE (WATER, OYSTER EXTRACT, SUGAR, SALT), ONION, GARLIC, GINGER, PALM OIL, SUGAR, YEAST EXTRACT, MODIFIED CORN STARCH, WHITE … |
| Allergens | — | — |