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| Hy-Vee, Inc. Cream Of Mushroom Condensed Soup, Cream Of Mushroom | Schnuck Markets, Inc. Chicken Noodle Condensed Soup | |
|---|---|---|
| Calories |
80 kcal
|
57 kcal
Lowest
|
| Protein |
0.8 g
|
2.4 g
Highest
|
| Fat |
5.6 g
|
2.4 g
Lowest
|
| Saturated fat |
0.8 g
Lowest
|
0.8 g
|
| Carbohydrates |
6.4 g
|
5.7 g
Lowest
|
| Sugars |
0.8 g
|
0 g
Lowest
|
| Sodium |
520 mg
Lowest
|
537 mg
|
| Ingredients | WATER, MUSHROOMS, SOYBEAN OIL, MODIFIED CORN STARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: WHEY, SALT, CREAM, SEA SALT, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, AUTOLYZED YEAST EXTRACT, GARLIC POWDER. | CHICKEN BROTH, ENRICHED EGG NOODLES (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS), COOKED CHICKEN MEAT, CONTAINS 2% OR LESS OF: SEA SALT, MODIFIED … |
| Allergens | — | — |