Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| The Kellogg Company Hot Fudge Sundae Flavored Toaster Pastries, Hot Fudge Sundae | Mariposa Baking Pumpkin Chocolate Chip Muffins, Pumpkin | |
|---|---|---|
| Calories |
385 kcal
|
280 kcal
Lowest
|
| Protein |
3.9 g
|
6 g
Highest
|
| Fat |
9.6 g
|
8 g
Lowest
|
| Saturated fat |
5.8 g
|
5 g
Lowest
|
| Carbohydrates |
71.2 g
|
46 g
Lowest
|
| Sugars |
36.5 g
|
0 g
Lowest
|
| Sodium |
423 mg
Lowest
|
460 mg
|
| Ingredients | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, CORN SYRUP, VEGETABLE OIL (CANOLA, COTTONSEED, PALM, PALM KERNEL, SOYBEAN, PARTIALLY HYDROGENATED … | ORG. UNREFINED CANE SUGAR, PUMPKIN, ORG. BROWN RICE FLOUR, EGGS, SEMI-SWEET CHOCOLATE CHIPS, WATER, ORG. PALM OIL, POTATO STARCH, SWEET RICE FLOUR, TAPIOCA STARCH, BAKING SODA, BAKING POWDER, SEA SALT, … |
| Allergens | Two Percent Or Less Of Cocoa Treated With Alkali, Modified Corn Starch, Cream, Salt, Corn Starch, Natural, Artificial Flavors, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate, Mono, Diglycerides, Sodium Stearoyl Lactylate, Gelatin, Color Added, Soy Lecithin, Datem, Carnauba Wax, Yellow #6 Lake, Xanthan Gum, Blue #2 Lake, Red #40 Lake, Yellow #5 Lake, Niacinamide, Reduced Iron, Vitamin A Palmitate, Pyridoxine Hydrochloride (vitamin B6, Riboflavin (vitamin B2, Thiamin Hydrochloride (vitamin B1, Yellow 5, Red 40, Yellow #6, Blue #1, Folic Acid, Blue #2 | — |