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| The Kellogg Company Hot Fudge Sundae Flavored Toaster Pastries, Hot Fudge Sundae |
Olson's Baking Company, LLC
Chocolate Sugar-Free Mini-Muffins, Chocolate
|
|
|---|---|---|
| Calories |
385 kcal
|
286 kcal
Lowest
|
| Protein |
3.9 g
Highest
|
3.6 g
|
| Fat |
9.6 g
Lowest
|
16.1 g
|
| Saturated fat |
5.8 g
|
3.6 g
Lowest
|
| Carbohydrates |
71.2 g
|
35.7 g
Lowest
|
| Sugars |
36.5 g
|
0 g
Lowest
|
| Sodium |
423 mg
Lowest
|
429 mg
|
| Ingredients | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, CORN SYRUP, VEGETABLE OIL (CANOLA, COTTONSEED, PALM, PALM KERNEL, SOYBEAN, PARTIALLY HYDROGENATED … | MALTITOL, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, SOYBEAN OIL, WATER, FOOD STARCH MODIFIED, COCOA (PROCESSED WITH ALKALI), WHEY (MILK), LEAVENING (SODIUM … |
| Allergens | Two Percent Or Less Of Cocoa Treated With Alkali, Modified Corn Starch, Cream, Salt, Corn Starch, Natural, Artificial Flavors, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate, Mono, Diglycerides, Sodium Stearoyl Lactylate, Gelatin, Color Added, Soy Lecithin, Datem, Carnauba Wax, Yellow #6 Lake, Xanthan Gum, Blue #2 Lake, Red #40 Lake, Yellow #5 Lake, Niacinamide, Reduced Iron, Vitamin A Palmitate, Pyridoxine Hydrochloride (vitamin B6, Riboflavin (vitamin B2, Thiamin Hydrochloride (vitamin B1, Yellow 5, Red 40, Yellow #6, Blue #1, Folic Acid, Blue #2 | — |