Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| Sid Wainer & Son Specialty Produce Duck Mousse With Port With Port Wine - Topped With Aspic, Duck Mousse With Port | Frick's Meat Products Inc. Boneless Ham Steak | |
|---|---|---|
| Calories |
321 kcal
|
107 kcal
Lowest
|
| Protein |
7.1 g
|
19.6 g
Highest
|
| Fat |
32.1 g
|
3.6 g
Lowest
|
| Saturated fat |
14.3 g
|
0.9 g
Lowest
|
| Carbohydrates |
3.6 g
|
0 g
Lowest
|
| Sugars |
1.8 g
|
0 g
Lowest
|
| Sodium |
750 mg
Lowest
|
929 mg
|
| Ingredients | DUCK LIVER, CHICKEN FAT, WATER, EGGS, PORT WINE, SALT, NONFAT DRY MILK, CANE SUGAR, WHITE PEPPER, SPICES (ALLSPICE, CORIANDER, NUTMEG, CARAWAY). ASPIC: WATER, GELATIN, VINEGAR, BRANDY, SALT, CARRAGEENAN. | CURED WITH WATER, SALT, SODIUM CITRATE, SODIUM PHOSPHATE, BROWN SUGAR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. |
| Allergens | — | — |