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| Rafael Padilla & Cia S. En C. Alfredo Sauce, Alfredo | RED FORK Pasta Skillet Sauce | |
|---|---|---|
| Calories |
161 kcal
Lowest
|
167 kcal
|
| Protein |
3.2 g
Highest
|
1.7 g
|
| Fat |
14.5 g
Lowest
|
18.3 g
|
| Saturated fat |
9.7 g
|
2.5 g
Lowest
|
| Carbohydrates |
6.5 g
|
3.3 g
Lowest
|
| Sugars |
3.2 g
|
0 g
Lowest
|
| Sodium |
758 mg
Lowest
|
1017 mg
|
| Ingredients | WATER, HEAVY CREAM (PASTEURIZED CREAM, LACTIC ACID), MILK, PECORINO ROMANO CHEESE (MADE FROM SHEEP'S MILK, SALT, CELLULOSE, RENNET), MODIFIED FOOD STARCH, NATURAL FLAVORS, SUGAR, SALT, PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S … | FILTERED WATER, EXPELLER PRESSED CANOLA OIL, ONION, PARMESAN/ROMANO BLEND (PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED … |
| Allergens | — | — |