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| Rafael Padilla & Cia S. En C. Peanut Butter Chocolate Gelato, Peanut Butter Chocolate | United Food Ingredients Plant-Based Chocolate Frozen Dessert Bars, Chocolate | |
|---|---|---|
| Calories |
255 kcal
|
147 kcal
Lowest
|
| Protein |
6.6 g
Highest
|
1.5 g
|
| Fat |
15.1 g
|
10.3 g
Lowest
|
| Saturated fat |
7.5 g
|
7.3 g
Lowest
|
| Carbohydrates |
25.5 g
Lowest
|
33.8 g
|
| Sugars |
22.6 g
|
0 g
Lowest
|
| Sodium |
104 mg
|
7 mg
Lowest
|
| Ingredients | INGREDIENTS: MILK, CANE SUGAR, PEANUT BUTTER, CREAM, COCONUT OIL, DEXTROSE, COCOA (ALKALIZED), CAROB GUM, SALT, NATURAL FLAVORS, PEANUT OIL, SOY LECITHIN. | UNSWEETENED COCONUT CREAM (COCONUT EXTRACT (60%), WATER), FILTERED WATER, INULIN, ERYTHRITOL, XYLITOL, COCOA POWDER (COCOA PROCESSED WITH POTASSIUM CARBONATE), UNSWEETENED CHOCOLATE, VANILLA EXTRACT, STABILIZER (GUM ACACIA, GUAR GUM, CAROB BEAN … |
| Allergens | — | — |