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| Schnuck Markets, Inc. Dill Dip, Dill | World Finer Foods, Inc. Artichoke & Quinoa Dip | |
|---|---|---|
| Calories |
467 kcal
|
233 kcal
Lowest
|
| Protein |
3.3 g
|
3.3 g
|
| Fat |
50 g
|
20 g
Lowest
|
| Saturated fat |
11.7 g
|
3.3 g
Lowest
|
| Carbohydrates |
6.7 g
Lowest
|
10 g
|
| Sugars |
6.7 g
|
0 g
Lowest
|
| Sodium |
767 mg
|
567 mg
Lowest
|
| Ingredients | CULTURED CREAM, SOYBEAN OIL, SEASONING (MONOSODIUM GLUTAMATE, SALT, DEHYDRATED ONION, SUGAR, DILL, PARSLEY FLAKES, EXTRACTIVES OF GARLIC), WATER, DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, MODIFIED CORN STARCH, SALT, LACTIC … | ARTICHOKES, QUINOA, OLIVE OIL, SPINACH, SUNFLOWER,OIL, ONION, LEMON JUICE, CHEESE (MILK, BACTERIA CULTURE, SALT, CALCIUM CHLORIDE, LYSOZYME [EGG], RENNET), SALT, GARLIC, CITRIC ACID AND SPICES. |
| Allergens | — | — |