Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| GENERAL MILLS SALES INC. Bty Crk Suddenly Pasta Salad Pasta Seas Caesar Twin Pk | LA PASTA Sweet Potato, Quinoa & Kale Ravioli | Michael Angelo's Gourmet Foods, Inc Eggplant Parmesan | |
|---|---|---|---|
| Calories |
346 kcal
|
200 kcal
|
141 kcal
Lowest
|
| Protein |
11.5 g
Highest
|
7.4 g
|
6.6 g
|
| Fat |
1.9 g
Lowest
|
3.7 g
|
8.8 g
|
| Saturated fat |
0 g
Lowest
|
1.6 g
|
3.1 g
|
| Carbohydrates |
71.2 g
|
27.4 g
|
9.7 g
Lowest
|
| Sugars |
3.9 g
|
1.1 g
Lowest
|
2.6 g
|
| Sodium |
942 mg
|
326 mg
|
260 mg
Lowest
|
| Ingredients | ENRICHED PLAIN AND SPINACH ROTINI PASTA (WHEAT FLOUR, SPINACH*, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BREAD CRUMBS (ENRICHED FLOUR BLEACHED [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC … | SWEET POTATO, RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), FRESH BABY KALE, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, … | TOMATOES (TOMATOES, SALT, BASIL), EGGPLANT, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, BREAD CRUMBS (WHEAT FLOUR, WHOLE WHEAT FLOUR, WHEY, SUGAR, SALT, SOY BEAN OIL [AS A PROCESSING … |
| Allergens | — | — | — |