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| Donna Marie's Gluten Free Bakery Cinnamon Raisin Bread, Cinnamon Raisin | Perfection Bakeries, Inc. 100% Whole Wheat Bread | |
|---|---|---|
| Calories |
300 kcal
|
240 kcal
Lowest
|
| Protein |
6.7 g
|
16 g
Highest
|
| Fat |
6.7 g
|
2 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
56.7 g
|
44 g
Lowest
|
| Sugars |
13.3 g
|
0 g
Lowest
|
| Sodium |
500 mg
|
420 mg
Lowest
|
| Ingredients | MULTIGRAIN FLOUR BLEND (SORGHUM, MILLET, BROWN RICE, POTATO STARCH, TAPIOCA FLOUR), WATER, EGGS, RAISINS, HONEY, CANOLA OIL, XANTHAN GUM, CINNAMON, INSTANT YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT. | STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: … |
| Allergens | — | — |