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| Sonoda Nursery, Inc. Roasted Red Pepper Recipe Pasta Sauce, Roasted Red Pepper Recipe | Smart & Final Iris Corporation Basil Pesto Sauce | |
|---|---|---|
| Calories |
34 kcal
Lowest
|
164 kcal
|
| Protein |
0.9 g
|
5.5 g
Highest
|
| Fat |
1.3 g
Lowest
|
16.4 g
|
| Saturated fat |
0 g
Lowest
|
4.5 g
|
| Carbohydrates |
6.0 g
|
3.6 g
Lowest
|
| Sugars |
1.7 g
|
0 g
Lowest
|
| Sodium |
328 mg
Lowest
|
418 mg
|
| Ingredients | TOMATOES, TOMATO PUREE (WATER, TOMATO PASTE), FRESH RED BELL PEPPERS, CHICKEN BASE (COOKED CHICKEN MEAT, SEA SALT, SUGAR, CHICKEN FAT, POTATO FLOUR, ONION POWDER, YEAST EXTRACT, FLAVOR (CHICKEN BROTH, SALT, … | SUNFLOWER OIL, BASIL, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE), GARLIC, ASCORBIC ACID, SEA SALT. |
| Allergens | — | — |