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| Turner Dairy Farms Inc. Red Velvet Egg Nog, Red Velvet | BIO-K PLUS Original Fermented Dairy Probiotic | |
|---|---|---|
| Calories |
158 kcal
|
43 kcal
Lowest
|
| Protein |
3.3 g
|
3.9 g
Highest
|
| Fat |
6.7 g
|
0 g
Lowest
|
| Saturated fat |
4.2 g
|
0 g
Lowest
|
| Carbohydrates |
20.8 g
|
5.8 g
Lowest
|
| Sugars |
20.8 g
|
1.0 g
Lowest
|
| Sodium |
83 mg
|
62 mg
Lowest
|
| Ingredients | MILK CREAM, SUGAR, SKIM MILK, WHEY, EGG YOLKS (EGGS), COCOA, NATURAL AND ARTIFICIAL FLAVORS, SALT, CARRAGEENAN, GUAR GUM, FD&C RED #40 | WATER, SKIM MILK POWDER, WHEY PROTEIN CONCENTRATE, ACTIVE CULTURES OF L. ACIDOPHILUS CL1285, L. CASEILBC80R AND L. RHAMNOSUS CLR2. |
| Allergens | — | — |