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| Tomi Incorporated Potato-Filled Flatbread |
Wakefern Food Corporation
2 Cheese Blend Of Low-Moisture Whole Milk Mozzarella & Not Smoked Provolone Cheeses Pizza, 2 Cheese
|
|
|---|---|---|
| Calories |
226 kcal
Lowest
|
321 kcal
|
| Protein |
5.1 g
|
21.4 g
Highest
|
| Fat |
7.9 g
Lowest
|
25 g
|
| Saturated fat |
1.2 g
Lowest
|
16.1 g
|
| Carbohydrates |
32.9 g
|
3.6 g
Lowest
|
| Sugars |
3.6 g
|
0 g
Lowest
|
| Sodium |
371 mg
Lowest
|
786 mg
|
| Ingredients | ORGANIC FLAT BREAD (ORGANIC WHEAT FLOUR, WATER, ORGANIC SAFFLOWER OIL CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, NON-GMO CORN STARCH, MONOCALCIUM … | LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), NOT SMOKED PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, TAPIOCA STARCH, NATAMYCIN [A NATURAL MOLD INHIBITOR]). |
| Allergens | — | — |