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| Concept 2 Bakers Roasted Garlic Organic Artisan Batard, Roasted Garlic | Wakefern Food Corporation Authentic Sourdough Boule, Authentic Sourdough | |
|---|---|---|
| Calories |
246 kcal
Lowest
|
260 kcal
|
| Protein |
8.8 g
Highest
|
8 g
|
| Fat |
0.9 g
Lowest
|
1 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
52.6 g
|
52 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
596 mg
|
520 mg
Lowest
|
| Ingredients | ORGANIC WHEAT FLOUR, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SEA SALT, ORGANIC GARLIC, ORGANIC WHITE DISTILLED VINEGAR, CULTURED ORGANIC WHEAT STARCH AND ORGANIC WHOLE WHEAT FLOUR, YEAST, CITRIC … | ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, CONTAINS LESS THAN 2% OF ASCORBIC ACID AS A DOUGH CONDITIONER, … |
| Allergens | — | — |