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| C. Morin Biship Designs Butter Cookies, Butter | Santte Labs LLC Birthday Cake Diabetic Meringues, Birthday Cake | |
|---|---|---|
| Calories |
643 kcal
|
100 kcal
Lowest
|
| Protein |
3.6 g
Highest
|
0 g
|
| Fat |
35.7 g
|
0 g
Lowest
|
| Saturated fat |
17.1 g
|
0 g
Lowest
|
| Carbohydrates |
53.6 g
|
50 g
Lowest
|
| Sugars |
17.9 g
|
0 g
Lowest
|
| Sodium |
—
|
50 mg
|
| Ingredients | ENRICHED FLOUR (NIACIN, BUTTER, REDUCED IRON, POTTASSIUM BROMATE, THAIMINE MONOITRATE, RIBOFLAVIN), WHEAT FLOUR, VEGETABLE SHORTENING, (PARTIALLY HYDROGENATED COTTONSEED OIL AND/OR SOYBEAN OIL) KERNEL PASTE, WHOLE EGGS, SUGAR, POWDERED SUGAR, NATURAL … | ISOMALT, EGG WHITES, RICE FLOUR, NATURAL FLAVOR, 2% OR LESS OF: CREAM OF TARTAR, STEVIA, AGAVE SYRUP*, SALT. |
| Allergens | — | — |