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| Nash Finch Company Four Cheese Alfredo Pasta Sauce, Four Cheese Alfredo | Cincinnati Preserving Company Arugula Walnut Pesto Gourmet Spread | |
|---|---|---|
| Calories |
150 kcal
Lowest
|
280 kcal
|
| Protein |
3.3 g
|
4 g
Highest
|
| Fat |
13.3 g
Lowest
|
24 g
|
| Saturated fat |
4.2 g
|
4 g
Lowest
|
| Carbohydrates |
3.3 g
Lowest
|
8 g
|
| Sugars |
1.7 g
|
0 g
Lowest
|
| Sodium |
617 mg
|
340 mg
Lowest
|
| Ingredients | WATER, SOYBEAN OIL, CREAM, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED CORN STARCH, ENZYME MODIFIED EGG YOLKS (EGG YOLKS, WATER, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK … | ARUGULA, WATER, GARLIC, OLIVE OIL, CANOLA OIL, WALNUTS, PARMESAN CHEESE (MILK, CHEESE CULTURE, ENZYMES), LEMON JUICE (FROM CONCENTRATE), SEA SALT, SOY LECITHIN (AS AN EMULSIFIER), CITRIC ACID. |
| Allergens | — | — |