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| Christopher Bean Coffee Green Lentil & Carrot Soup, Green Lentil & Carrot | B&G Foods North America, Inc. Beef Base | |
|---|---|---|
| Calories |
36 kcal
Lowest
|
250 kcal
|
| Protein |
1.0 g
|
16.7 g
Highest
|
| Fat |
—
|
16.7 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
5.8 g
Lowest
|
16.7 g
|
| Sugars |
1.5 g
|
0 g
Lowest
|
| Sodium |
96 mg
Lowest
|
8500 mg
|
| Ingredients | PURE WATER OF THE HAUT LANGUEDOC NATIONAL PARK, CARROTS*, ONIONS*, GREEN LENTILS, LEEKS*, UNREFINED SEA SALT, BAY LEAVES*, ROSEMARY*. | COOKED BEEF, SEASONINGS (HYDROLYZED SOY PROTEIN, HYDROLYZED CORN PROTEIN, DEXTROSE), SEA SALT, MALTODEXTRIN, BEEF BROTH, SALT, ONION POWDER, SUGAR, CARAMEL COLOR, NATURAL FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE. |
| Allergens | — | — |