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| Hy-Vee, Inc. Au Gratin Potatoes With Creamy Cheese Sauce Mix | Gilster-Mary Lee Corporation Au Gratin Made With Real Potatoes | |
|---|---|---|
| Calories |
357 kcal
|
357 kcal
|
| Protein |
7.1 g
|
7.1 g
|
| Fat |
0 g
|
0 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
78.6 g
|
78.6 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
2107 mg
|
2071 mg
Lowest
|
| Ingredients | DEHYDRATED POTATO WITH PRESERVATIVE (SODIUM BISULFITE), CORN STARCH, MALTODEXTRIN, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: WHEY, CHEDDAR CHEESE (MILK, … | INGREDIENTS: DEHYDRATED POTATO WITH PRESERVATIVE (SODIUM BISULFITE), CORN STARCH, MALTODEXTRIN, SALT, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONTRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 20% OR LESS OF WHEY, CHEDDAR CHEESE … |
| Allergens | — | — |