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Pan-O-Gold Baking Co.
Pumpernickel Rye Bread, Pumpernickel
|
New French Bakery, Inc. Artisan Tuscan Bread | |
|---|---|---|
| Calories |
286 kcal
|
233 kcal
Lowest
|
| Protein |
10.7 g
Highest
|
6.7 g
|
| Fat |
3.6 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
53.6 g
|
50 g
Lowest
|
| Sugars |
7.1 g
|
0 g
Lowest
|
| Sodium |
571 mg
|
533 mg
Lowest
|
| Ingredients | ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MEDIUM RYE FLOUR, SUGAR, CARAMEL COLOR (CONTAINS SULFITES), CONTAINS LESS THAN 2% OF … | ENRICHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF: SALT, WHEAT FLOUR, ASCORBIC ACID, ENZYMES, YEAST, MALT … |
| Allergens | — | — |