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| The Moran Group Incorporated Honey Wheat Bread | New French Bakery, Inc. Artisan Tuscan Bread | |
|---|---|---|
| Calories |
250 kcal
|
233 kcal
Lowest
|
| Protein |
10.7 g
Highest
|
6.7 g
|
| Fat |
1.8 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
50 g
|
50 g
|
| Sugars |
7.1 g
|
0 g
Lowest
|
| Sodium |
446 mg
Lowest
|
533 mg
|
| Ingredients | ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, HONEY, HIGH FRUCTOSE CORN SYRUP, YEAST, WHEAT GLUTEN, WHEAT BRAN, … | ENRICHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF: SALT, WHEAT FLOUR, ASCORBIC ACID, ENZYMES, YEAST, MALT … |
| Allergens | — | — |