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| Cincinnati Preserving Company Robert Rothschild Farm, Vodka Pasta Sauce, Gourmet Pasta Sauce | Pasta Too 3 Cheese Blend Parmesan, Romano & Asiago Grated Cheese, 3 Cheese Blend | |
|---|---|---|
| Calories |
165 kcal
Lowest
|
400 kcal
|
| Protein |
2.4 g
|
40 g
Highest
|
| Fat |
14.2 g
Lowest
|
30 g
|
| Saturated fat |
5.5 g
Lowest
|
20 g
|
| Carbohydrates |
5.5 g
|
0 g
Lowest
|
| Sugars |
2.4 g
|
0 g
Lowest
|
| Sodium |
331 mg
Lowest
|
1800 mg
|
| Ingredients | SEASONED TOMATOES (TOMATOES, TOMATO JUICE, SALT, SUGAR, ONIONS, GREEN BELL PEPPERS, CELERY, CITRIC ACID, BASIL, WHITE PEPPER), WATER, CREAM, WHITE VINEGAR, OLIVE OIL, CANOLA OIL, ROMANO CHEESE (MILK, CHEESE CULTURE, … | PARMESAN, ASIAGO, AND ROMANO CHEESE: (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, POTASSIUM SORBATE ADDED TO PROTECT FLAVOR. |
| Allergens | — | — |