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| Bernatello's Pizza, Inc. Chicken Cordon Bleu Recipe Topped With Creamy Garlic Alfredo Sauce, Chicken Breast With Rib Meat, Mozzarella Cheese, Diced Ham, Swiss Cheese, Minced Garlic And Italian Style Seasonings On A Ultra Thin Crust Crispy Pizza, Chicken Cordon Bleu Recipe | SOAVEGEL Artichoke And Spinach Mini Calzone, Artichoke And Spinach | |
|---|---|---|
| Calories |
262 kcal
Lowest
|
268 kcal
|
| Protein |
17.5 g
Highest
|
8 g
|
| Fat |
10.6 g
Lowest
|
12 g
|
| Saturated fat |
5 g
Lowest
|
8 g
|
| Carbohydrates |
24.4 g
Lowest
|
32 g
|
| Sugars |
6.2 g
|
0 g
Lowest
|
| Sodium |
925 mg
Lowest
|
1240 mg
|
| Ingredients | CRUST (ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, SOYBEAN OIL, YEAST, DEXTROSE, DOUGH CONDITIONER [WHEY, L-CYSTEINE, MONO-HYDROCHLORIDE], SALT), LOW MOISTURE PART … | DOUGH 70%: WHEAT FLOUR, WATER, POTATO FLAKES, SUNFLOWER OIL, IODIZED SALT (SALT, POTASSIUM IODATE), MALTED WHEAT FLOUR, YEAST, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS (PALM). FILLING 30%: SPINACH AND … |
| Allergens | — | — |