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| Blount Seafood Corporation Signature Recipe Lobster Bisque, Signature Recipe | DELPEYRAT Duck Foie Gras Mousse With Port Wine | |
|---|---|---|
| Calories |
110 kcal
Lowest
|
453 kcal
|
| Protein |
3.3 g
|
7.5 g
Highest
|
| Fat |
8.6 g
Lowest
|
47.2 g
|
| Saturated fat |
5.3 g
Lowest
|
17.0 g
|
| Carbohydrates |
4.1 g
|
1.9 g
Lowest
|
| Sugars |
1.6 g
|
0 g
Lowest
|
| Sodium |
314 mg
Lowest
|
604 mg
|
| Ingredients | SEAFOOD STOCK (WATER, LOBSTER STOCK CONCENTRATE [LOBSTER, SALT], CLAM BROTH CONCENTRATE, FISH STOCK [POLLOCK, SALT]), LIGHT CREAM, LOBSTER, BUTTER (CREAM, SALT), SHERRY WINE, CONTAINS 2% OR LESS OF: WHEAT FLOUR, … | DUCK FOIE GRAS, DUCK FAT, DUCK LIVER, INFUSION (WATER, SPICES), EGG WHITE, SALT, PORT WINE, SUGAR, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE. |
| Allergens | — | — |