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Associated Manufacturers Limited
Plenty Hot Jamaican Fire Stick Pepper Sauce, Plenty Hot
|
Ets Fallot
Burgundy Mustard, Burgundy
|
|
|---|---|---|
| Calories |
100 kcal
Lowest
|
200 kcal
|
| Protein |
0 g
|
8 g
Highest
|
| Fat |
0 g
Lowest
|
10 g
|
| Saturated fat |
—
|
0 g
|
| Carbohydrates |
40 g
|
20 g
Lowest
|
| Sugars |
20 g
|
0 g
Lowest
|
| Sodium |
3600 mg
|
2600 mg
Lowest
|
| Ingredients | HOT PEPPERS, VINEGAR WATER, BROWN SUGAR, SALT, MODIFIED CORN STARCH, GARLIC POWDER, ONION POWDER, ASCORBIC ACID (ANTIOXIDANT), POTASSIUM SORBATE (PRESERVATIVE). | WATER, MUSTARD SEEDS FROM BURGUNDY WHITE WINE FROM BURGUNDY 16.3% (WITH SULPHITES), SALT, ACID CITRIC ACID, ANTIOXYDANT POTASSIUM METABISULPHITE, TURMERIC. |
| Allergens | — | — |