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| Wakefern Food Corporation Cooked, Peeled, Deveined Cocktail Shrimp | Rafael Padilla & Cia S. En C. Bay Scallops | |
|---|---|---|
| Calories |
88 kcal
Lowest
|
89 kcal
|
| Protein |
11.5 g
|
17.0 g
Highest
|
| Fat |
0.9 g
Lowest
|
0.9 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
9.7 g
|
2.7 g
Lowest
|
| Sugars |
7.1 g
|
0 g
Lowest
|
| Sodium |
487 mg
|
161 mg
Lowest
|
| Ingredients | SHRIMP (LITOPENAEUS VANNAME), WATER, SODIUM TRI-POLYPHOSPHATE (TO RETAIN MOISTURE), SALT; COCKTAIL SAUCE: WATER, TOMATO PASTE, SUGAR, HORSERADISH, FRUCTOSE SYRUP, VINEGAR, SALT, SOYBEAN OIL, SPICES (CHILI, CLOVE, ONION, GARLIC), COLOR, XANTHAN … | SCALLOPS. |
| Allergens | — | — |