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| Matlaws Food Products Inc New England Style Seafood Cakes, New England Style |
Tyson Foods, Inc.
Batter Dipped Chicken Breast Tenders
|
|
|---|---|---|
| Calories |
262 kcal
|
238 kcal
Lowest
|
| Protein |
7.1 g
|
11.2 g
Highest
|
| Fat |
16.7 g
|
15 g
Lowest
|
| Saturated fat |
2.4 g
Lowest
|
3.1 g
|
| Carbohydrates |
20.2 g
|
15 g
Lowest
|
| Sugars |
2.4 g
|
0 g
Lowest
|
| Sodium |
839 mg
|
525 mg
Lowest
|
| Ingredients | SCALLOP, WATER, SHRIMP, VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN), CELERY, RED AND GREEN BELL PEPPERS, DISTILLED VINEGAR, RICE FLOUR, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, BROWN SUGAR, SOY FLOUR, … | GROUND CHICKEN BREAST WITH RIB MEAT, WATER, BLEACHED WHEAT FLOUR, WHEAT FLOUR, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), … |
| Allergens | — | — |