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| Topco Associates, Inc. Pasteurized Prepared Swiss Cheese Product | Milton G. Waldbaum Company 3 Cheese Blend Of Sharp Cheddar, Pasteurized Process American & Swiss Mac & Cheese, 3 Cheese Blend | |
|---|---|---|
| Calories |
286 kcal
Lowest
|
393 kcal
|
| Protein |
19.1 g
|
21.4 g
Highest
|
| Fat |
21.4 g
Lowest
|
28.6 g
|
| Saturated fat |
14.3 g
Lowest
|
17.9 g
|
| Carbohydrates |
4.8 g
Lowest
|
7.1 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1238 mg
|
786 mg
Lowest
|
| Ingredients | MILK, WHEY, MILK PROTEIN CONCENTRATE, CREAM, CALCIUM PHOSPHATE, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, VITAMIN D3, ENZYMES, CHEESE CULTURE. | CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), PASTEURIZED PROCESS AMERICAN CHEESE [AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), SALT, SORBIC … |
| Allergens | — | — |