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| Valley Fine Foods Company Five Cheese Ravioli Made With Ricotta, Romano, Asiago, Parmesan And Low Moisture Part Skim Mozzarella Cheeses, Five Cheese | Joseph Seviroli Inc Cheese Tortellini Pasta | |
|---|---|---|
| Calories |
300 kcal
|
181 kcal
Lowest
|
| Protein |
13 g
Highest
|
7.1 g
|
| Fat |
6 g
|
2.4 g
Lowest
|
| Saturated fat |
4 g
|
1.2 g
Lowest
|
| Carbohydrates |
24 g
Lowest
|
31.5 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
580 mg
|
465 mg
Lowest
|
| Ingredients | FILLING: RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), WATER, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BREAD … | ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (WHEY, VINEGAR, SALT), WHEAT FLOUR, ROMANO CHEESE (PASTEURIZED COW'S AND/OR SHEEP'S MILK, CHEESE CULTURE, … |
| Allergens | — | — |