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| Topco Associates, Inc. California French Style Dressing, California French Style | Tony Baloney's Inc. Blue Cheese | |
|---|---|---|
| Calories |
300 kcal
Lowest
|
464 kcal
|
| Protein |
0 g
|
3.6 g
Highest
|
| Fat |
20 g
Lowest
|
50 g
|
| Saturated fat |
3.3 g
Lowest
|
8.9 g
|
| Carbohydrates |
30 g
|
3.6 g
Lowest
|
| Sugars |
26.7 g
|
0 g
Lowest
|
| Sodium |
1133 mg
|
446 mg
Lowest
|
| Ingredients | SUGAR, TOMATO PUREE (WATER, TOMATO PASTE), DISTILLED VINEGAR, SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, PHOSPHORIC ACID, DRIED ONION, XANTHAN GUM, GUAR GUM, DRIED GARLIC, … | MAYONNAISE (SOYBEAN OIL, CANOLA OIL, VINEGAR, EGG, CORN SYRUP CALCIUM DISODIUM EDTA), BUTTERMILK, BLUE CHEESE, GARLIC, PARSLEY, X HOT NON-FAT POWDER MILK SAUCE, SPICES, SODIUM BENZOATE, XANTHAN GUM. |
| Allergens | — | — |