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| Sierra Nevada Cheese Co. European Style Salted Butter Vat-Cultured, European Style | Hy-Vee, Inc. 58% Vegetable Oil Best Thing Since Butter Spread | |
|---|---|---|
| Calories |
786 kcal
|
500 kcal
Lowest
|
| Protein |
0 g
|
0 g
|
| Fat |
85.7 g
|
57.1 g
Lowest
|
| Saturated fat |
50 g
|
14.3 g
Lowest
|
| Carbohydrates |
0 g
|
0 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
321 mg
Lowest
|
643 mg
|
| Ingredients | CERTIFIED ORGANIC PASTEURIZED CREAM, SEA SALT, CULTURES. | VEGETABLE OIL BLEND (LIQUID SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, LIQUID CANOLA OIL), WATER, CONTAINS LESS THAN 2% OF BUTTERMILK SOLIDS, SALT, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM … |
| Allergens | — | — |