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| L. J. Minor Corp. Basil Pesto, Basil | Cincinnati Preserving Company Arugula Walnut Pesto Gourmet Spread | |
|---|---|---|
| Calories |
397 kcal
|
280 kcal
Lowest
|
| Protein |
6.9 g
Highest
|
4 g
|
| Fat |
41.4 g
|
24 g
Lowest
|
| Saturated fat |
6.0 g
|
4 g
Lowest
|
| Carbohydrates |
1.7 g
Lowest
|
8 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
707 mg
|
340 mg
Lowest
|
| Ingredients | INGREDIENTS BASIL, CANOLA OIL, WATER, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), OLIVE OIL, GARLIC PUREE, 2% OR LESS OF SALT, ASCORBIC ACID, CHAMOMILE EXTRACT, ROSEMARY EXTRACT. | ARUGULA, WATER, GARLIC, OLIVE OIL, CANOLA OIL, WALNUTS, PARMESAN CHEESE (MILK, CHEESE CULTURE, ENZYMES), LEMON JUICE (FROM CONCENTRATE), SEA SALT, SOY LECITHIN (AS AN EMULSIFIER), CITRIC ACID. |
| Allergens | — | — |