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| Glencourt Inc. Uncured Italian Dry Salami | Bass Farms, Inc. ""C"" Loaf | |
|---|---|---|
| Calories |
357 kcal
|
143 kcal
Lowest
|
| Protein |
21.4 g
|
23.2 g
Highest
|
| Fat |
28.6 g
|
5.4 g
Lowest
|
| Saturated fat |
10.7 g
|
2.7 g
Lowest
|
| Carbohydrates |
0 g
|
0 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
1571 mg
|
679 mg
Lowest
|
| Ingredients | PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, WINE, GARLIC, NATURAL FLAVORING, CELERY POWDER, LACTIC ACID STARTER CULTURE. | PORK STOMACHS, WATER, SODIUM LACTATE, SALT, SPICES, SODIUM DIACETAE. |
| Allergens | — | — |