Compare Products

Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.

Scroll to see all products →

Asiago, Fontina, Parmesan, Provolone Four Cheeses, Asiago, Fontina, Parmesan, Provolone Belgioioso Cheese, Inc. Asiago, Fontina, Parmesan, Provolone Four Cheeses, Asiago, Fontina, Parmesan, Provolone Meijer, Inc. 3 State Sharp Cheddar Wisconsin, New York & Vermont Shredded Cheeses, 3 State Sharp Cheddar
Calories
400 kcal
393 kcal Lowest
Protein
20 g
25 g Highest
Fat
30 g Lowest
32.1 g
Saturated fat
20 g Lowest
21.4 g
Carbohydrates
0 g
0 g
Sugars
0 g
0 g
Sodium
800 mg
643 mg Lowest
Ingredients PARMESAN AND ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), FONTINA AND MILD PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR. WISCONSIN CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), NEW YORK CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, COLOR ADDED), VERMONT CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), ANTICAKE …
Allergens — —
+ Add product All values are per 100 g

Update comparison