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| Kraft Heinz Foods Company Blackberry Fusion Gelatin Dessert, Blackberry Fusion | Bi-Lo Inc. Low Calorie Gelatin, Strawberry | |
|---|---|---|
| Calories |
364 kcal
|
333 kcal
Lowest
|
| Protein |
9.1 g
|
33.3 g
Highest
|
| Fat |
0 g
|
0 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
86.4 g
|
33.3 g
Lowest
|
| Sugars |
86.4 g
|
0 g
Lowest
|
| Sodium |
386 mg
Lowest
|
2333 mg
|
| Ingredients | SUGAR, GELATIN, ADIPIC ACID (FOR TARTNESS), CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE AND SODIUM CITRATE (CONTROL ACIDITY), FUMARIC ACID (FOR TARTNESS), RED 40, BLUE 1. | GELATIN, ADIPIC ACID (FOR TARTNESS), DISODIUM PHOSPHATE, MALTODEXTRIN, FUMARIC ACID (FOR TARTNESS), ASPARTAME* (SWEETENER), CONTAINS 2% OR LESS OF ACESULFAME POTASSIUM (SWEETENER), RED 40, SALT, NATURAL AND ARTIFICIAL FLAVORS, MODIFIED … |
| Allergens | — | — |