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Cooperative Regions of Organic Producer Pools
Cream Cheese Spread, Cream Cheese
|
Kraft Heinz Foods Company
2% Milk American Cheese
|
|
|---|---|---|
| Calories |
300 kcal
Lowest
|
316 kcal
|
| Protein |
6.7 g
|
21.1 g
Highest
|
| Fat |
30 g
|
21.1 g
Lowest
|
| Saturated fat |
20 g
|
13.2 g
Lowest
|
| Carbohydrates |
6.7 g
|
5.3 g
Lowest
|
| Sugars |
6.7 g
|
0 g
Lowest
|
| Sodium |
367 mg
Lowest
|
1737 mg
|
| Ingredients | ORGANIC PASTEURIZED MILK AND CREAM, ORGANIC WHEY, CHEESE CULTURE, SALT, ORGANIC LOCUST BEAN GUM. | REDUCED FAT AMERICAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MILKFAT, WATER, SODIUM CITRATE, CALCIUM PHOSPHATE, SALT, MILK, SODIUM PHOSPHATE, SORBIC ACID AS A PRESERVATIVE, OLEORESIN PAPRIKA (COLOR), CHEESE … |
| Allergens | — | — |