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| Raley's Pb Sourdough Sliced Baguette, Pb Sourdough | Starter Bakery Artisan Sourdough Batard | |
|---|---|---|
| Calories |
233 kcal
Lowest
|
246 kcal
|
| Protein |
10 g
Highest
|
7.0 g
|
| Fat |
2.5 g
|
0.9 g
Lowest
|
| Saturated fat |
0.7 g
|
0 g
Lowest
|
| Carbohydrates |
43.3 g
Lowest
|
50.9 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
483 mg
|
474 mg
Lowest
|
| Ingredients | ENRICHED WHEAT FLOUR {(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR}, WATER, YEAST, WHEAT GLUTEN, SOUR DOUGH BASE {FUMARIC ACID, DRIED DURUM FERMENT (CULTURED DURUM, … | UNBLEACHED FLOUR (WHEAT FLOUR, ENZYME), WATER, WHOLE WHEAT FLOUR, SEA SALT, BARLEY MALT (WHEAT). |
| Allergens | — | — |